A few words About us
The company Stavros Evangelos Ltd (Regina FoodStudff) was established in 1988. In 1992 the company moved to the industrial area of Aradippou in a private and modern factory. Due to the founder’s studies in Italy, during the first years of operation the company mainly engaged in the production, packaging and distribution of Italian products such as pizzas, ravioli, tortellini and lasagna. The company is certified with ISO 2200: 2005 TUV Cyprus. Our client list includes supermarkets, restaurants, hotels and catering companies.
At present there are four different production lines.
Various types and sizes.
Ravioli, Tortellini in various shapes and flavours..
Ready precooked food like oven-baked pasta, moussaka, lasagne, cannelloni, etc.
Savoury Pie Production
Cheese Pies, sausage pies, olive pies, cream pie, spinach pie with feta cheese, pastry etc.